Specials on Saturday

There are always to special pizzas every week. A vegetarian special and a meat special. We see what is delicious, fresh and in season. With our great experience we come up with great combinations.

Saturday Pizzas

At

Ballymaloe Cookery School

18th February  2017

All Day Breakfast Pizza: Pepperoni , Rocket, Egg & Parmesan

€ 12

Meat Special: Chorizo, Blue Cheese, Wild Garlic & Aioli

€ 12

Veg Special: Caramelised Red Onion, Roasted Courgettes, Gruyere Cheese & Dill Creme Fraiche 

€ 12

Margherita

€ 10

Classic Pepperoni

€ 12

Garlic Bread

€ 6

Garlic Bread & Cheese

€ 7 

Organic Salad

€ 3